Confettata Sbagliata & Mangiami Ancora: the delicious experience that will win over your guests

What is the Confettata Sbagliata?

A truly sweet culinary excursion, designed to accompany dinner in a creative, unexpected, and utterly memorable way.

Not a classic confetti display at the end of the evening, but a journey of flavors that unfolds throughout the reception. Each "confetto" has its moment:

🥜 Entrée with savory confetto – a small savory taste for a light start.

🍬 Confetto nudo (usually almond flavored) – after the appetizers, a touch of pure sweetness.

🍋 Lemon crystals – after the first courses, to cleanse the palate and awaken the senses.

🥥 Confetti sbagliati, a dedicated Maxtris line – at the end of the dinner, the "out of context" ones that bring a smile.

🍫 And finally... Mangiami Ancora – 4 different flavors to enjoy on the way home, enclosed in an elegant box, perfect for ending the meal in style (and indulging in deliciousness).

Why “wrong”?

Because it breaks the rules.

Because it surprises.

Because it plays with taste and guests' expectations, transforming a simple tasting into a narrative and sensory experience.

Eat Me Again: A Grand Finale to Remember

After a journey like this, you can't end it with just any sugared almonds.

Here are the Mangiami Ancora: a final treat, four sugared almonds to enjoy slowly or take home.

Not just a sweet gift, but an invitation: to return, to remember, to want to relive it all... again.

A personalized idea

Every itinerary can be customized.

Whether it's an 18th birthday, a wedding, or a corporate party, IDEAeventi can create a customized sugared almond table: seasonal, themed, or inspired by the celebrant's story.

Conclusion

The wrong confetti is not a mistake.

It's a brilliant idea that transforms the concept of "confetti" into an experience.

A little journey of flavors, surprises, and unforgettable details.

Because every event deserves to leave its mark. Even (and especially) with a chocolate.